Baking Breakfast Bread
One of my favorite breakfast breads is Orange Whole-Wheat Bread (recipe from my Family Circle Encyclopedia of Cooking published in 1990). The texture is really hearty because the recipe calls for "crunchy nut-like cereal nuggets" which I think was their way of saying Grape Nuts. I use the Kashi version of the "crunchy nut-like cereal nuggets". Think of a Creamsicle made into a healthy bread. That is what this recipe is like.